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than just a countertop: Butcher block countertops are a perfect
melding of beauty and function. Made from hard rock maple or Appalachian
red oak, these natural solid-surface tops impart a warm friendly glow to
any kitchen.
Ultra
Premium Countertops: The Logical Choice Chefs prefer butcher block
maple for all slicing, dicing, and chopping duties. Bakers choose it for
preparation and rolling dough. No other countertop surface offers the functional
advantages of butcher block, and they are priced far below other solid-surface
tops.
The
Beauty: Ultra Premium says it all. These counter tops are manufactured
from the finest hard rock maple. Rails are cut, selected, and matched for
appearance, thus assuring the uniformly rich and clean appearance that
is desired by many discriminating customers. These rails are bonded edge
to edge with FDA approved adhesives and then subjected to applied heat
under enormous pressure to build the counter top. The full length rails
that comprise the top provide an unbroken appearance over the length of
the product. As one can readily imagine, it is extremely difficult to process
the natural wood into a product that provides the desired uniformity and
appearance that customers prefer, but John Boos & Co. has been doing
an excellent job of it for more than 100 years.
We’re proud that
we remain the standard by which all others are measured when it comes to
providing Boos Block Counter Tops.
Hard
Sugar Maple: Northern sugar maple is one of the hardest and most
durable woods known to man. Nearly 115 years experience building quality
butcher block assures you of a kitchen countertop that will last a lifetime.
Easy
Care: The penetrating oil finish can be quickly wiped clean with
a damp cloth. If scars or stains do appear, they can be easily removed
by sanding the area. An application of mineral oil brings the area back
to like-new condition. Your solid wood countertop is the only area in the
kitchen with a renewable surface. |
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