| The Pro Chef™
line of commercial electric cooktops from John Boos & Co. are the most
innovative products of their kind in the foodservice industry. From portables
to built-ins, from 120V to 240V models, all Pro Chef™ cooktops
combine patented mosshaim Heat Containment technologies with the latest
in infrared, radiant burners and durable ceramic surfaces. All Pro Chef™
cooktops are UL listed and NSF certified for the demanding foodservice
market.
Unlike induction cookers,
these amazing cooktops require No Special Cookware, are incredibly reliable
and energy efficient, and professional chefs love to cook with them. For
all "front-of-the-house" cooking challenges... for hotels, resorts, restaurants,
casinos, cruise ships, caterers and many more... Pro Chef™ from
John Boos & Co. has a cost-effective and stylish answer for any operator. |
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